>>19539904The only one I've purposefully gone to is a barbeque joint started by a former football player.
It's a small place that's seemingly slid in quality as the years have gone on, but really that's to be expected these days. I'm sure everything's twice as expensive as it once was, and management has changed to the original founders son. And chains like sonny's have moved in and taken business.
But even then, barbeque is hard to fuck up and they're still open.
