>>17963251Tried some of these in plain olive oil and they were really good. A bit too rich to eat on their own, and the fins were fucking nasty, but they went well with some crispbread and jam the next morning. Can probably use them for all sorts of things. These threads are probably made by shills, but still deenpilled, 10/10 would buy again.
You're fucking deluded if you think that's really extra virgin olive oil though. You know how expensive that shit is?
