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>based sheppards pie
- grate three large carrots
- grate an onion
- fry
- remove from pan
- fry mince
- add vegetable back
- mix
- tomato paste
- add worcestershire sauce, italian herbs, red wine, chicken stock
- boil potatoes
- drain
- mash
- butter
- garlic powder
- cheese
- layer mash on mince
- more cheese
- oven for 20-25 minutes
- grill/broiler to brown top
