>>7988320Uhh I fucked up my local history. The "accident" actually led to the creation of the Bakewell Pudding, not the Bakewell tart. The Bakewell pudding has a softer, flakier pastry base and uses a mixture of egg/almond custard topping
The Bakewell tart was a Kipling rendition of the Bakewell pudding. Personally, I prefer a Bakewell pudding, but the tart is much more famous