>>10124930yeah making pizza dough is a hassle, in general pizza is something i almost never cook because i'm not the type to always have a bunch of shit just lying around in the fridge so buying a pizza requires me to shop for everything from scratch and it ends up slower, more expensive and not as good as pizza from a pizzeria.
i tried some dutch cheese (gouda or edam, i forget which) with "pesto". the thing was green and it just tasted like oil and basil. pretty gross.
he switched companies just before the virus? pretty lucky for him that he still has a job then.
weird job, do you mind if i ask what it is? sounds like a door-to-door salesman or something and i don't think those exist anymore.
