>>15161280>please dont do this everLol, yeah, okay. I got some good advice so I didn't do that this time.
>i dont think oil is necessary,Well, I have to use it, because we don't have butter, at least I don't think, so, yeah. And right, I used a spatula for it today, turns out we had one.
>it's not going to jump out at youI guess, but, I just get the impression that it will, even today when heating up the oil I got frightened. But it's okay, I'll probably just do it one day. Right now I wanna keep going for scrambled eggs, I like how they are.
And thank you for your advice, I appreciate it.
>>15161305We don't have any, I've never seen American cheese in my life, actually. The only kind we have in the house is white cheese, which, I really really really hate, it's so bad, I don't know why it's sold, it ruined a plate of macaroni for me once.
>>15161346Uh, well, I don't know about that. I already burnt my index finger a bit just this time, I've been blowing on it a lot.
