>>3632795Holy heck.
>>3632825Methanol has lower boiling speed than ethanol, which means that when you make alcohol you get the temperature up to the boiling point of methanol, extract it and throw it all away and then raise the temperature and distill the ethanol.
If the brewer is a retard he will not keep it at the lower temperature long enough or go straight to the higher temperature and distill the ethanol mixed with ethanol.