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I will always have a bad memory of the first time I made bread. The recipe called for nonstick pans and heating up the oven as high as possible, a combination which proved fatal to two of my parrots, as nonstick pans contain Teflon, which releases toxic gas at high temperatures that kills birds instantly (and eventually kills you with cancer later down the line)
I fucking hate Teflon, PFOAs, and PTFEs.
