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Anonymous ID:bRn+Bo6s Wed 04 Apr 2018 18:16:55 No.4673178 View View Report

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>>4673138
>Fish have extremely high levels of chemicals such as arsenic, mercury, PCBs, DDT, dioxins, and lead in their flesh and fat. You may even get industrial-strength fire retardant with that catch of the day. The chemical residue found in salmon flesh can be as much as 9 million times that of the water in which they live.

>Scientists have proved that people who eat only two servings of fish a month have difficulty recalling information that they learned just 30 minutes earlier. The culprit is high levels of mercury, lead, and PCBs in their blood. PCBs, synthetic chemicals polluting water and concentrated in fish flesh, act like hormones, wreaking havoc on the nervous system and contributing to a variety of illnesses beyond forgetfulness and vertigo, including cancer, infertility, and other sexual problems.

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