>>12835217Because we use yeast to grow it!
Smells incredible though~
>>12835244When my mom visited me, we baked a similar cake and my grandma told me it could use some rhubarb.
It's a mainly sour, extremely fibrous, vegetable, that is overused in compots. It gave my cake ever so slightly sour taste, I should've used more.
>>12835555Nooooo...
Nice quads!
>>12835245Too sweet..
>>12835204>>12835573Thankt, it's great!