>>13348443>>traditional English cider (7% ABV and above)Yes, 1000 times yes.
>>beef WellingtonYes.
>>Shepherd's pieVery yes.
>>Yorkshire puddingsNo.
>>Cumberland sausageYes.
>>Locally sourced fish and chipsEh...
>>Apple pieU.S. is better.
>>butterscotchYes, but use sparingly, very sweet.
>>PiccalilliWhat?
>>Full English breakfastNo. Especially the fried bread.
>>Clotted cream and jam sconesYes.
>>Devilled kidneysNever touch the stuff.
>>Bakewell tartYes.
>>Banoffee pieHuh?
>>Battenberg CakeNever had it.
>>Mince piesYes.
>>Sticky toffee puddingEh.
>>Treacle tartsNot bad.
>>traditional meadDepends. sweet or heavily fermented?
>>Toad in the holeI don't abuse my hole.
>>Apple crumbleYes.
>>blood puddingToo scared to try it.
>>Roast beefSame as the U.S.
