>>15443882Well, the eggs themselves, they look alright, I guess, it's just hard-boiled eggs and there's not much telling other than, pretty well done. The problem is though, they shouldn't just be served like that. I mean, first of all, you need to sprinkle enough salt on top, and maybe some pepper, although that's optional, but it definitely needs more salt, like, I looked in close at the monitor and I think it might have some, but, definitely not enough, it'd be too plain. Besides that, like, they're not just gonna pick up an egg and eat it by itself, right? You definitely need some bread, or, altogether, instead of putting the eggs in a bowl, just sandwich it between bread and have it, it really is a million times better that way, I've had hard-boiled eggs both ways and there's a huge difference, like, while eating it by itself it was sickly, but it was a luxury breakfast for me when sandwiched. I think that might be because the egg gets crushed up and the yolk and the white kind of scramble, you know? So, usually having the white makes me feel bad, but when it's like that, no problem. I guess that might be why I like scrambled eggs so much since it's the most yolky one, if I put that right. Oh, and, are mashed eggs a thing? Like, hard boiled eggs, but you mash it like mashed potatoes or something and have it, I think that'd be cool, especially for sandwiching, too. That's definitely a thing, it's too good of an idea not to be. If it's not, damn, that's a million dollar idea. Anyway, whatever, I guess you could still have them in the bowl, you just need to take the yolk out and don't eat the white, then, it'd still be good. That's how I had hard-boiled eggs when I was little, it was pretty good. Can't do it now because, it's just not filling at all if you only eat the yolk, even thought the white sucks. I'll get to that, though. You also need to salt the yolk after separating it from the white, that's pre- Post too long.
