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I just woke up (morning) and I was smugly smiling that I have 300g of yesterday's air fried teriyaki chicken in my fridge, only then noticing that the air fryer tray was slightly open and looking inside I saw perfect chicken breast fillets just lying there in room temp air. Why the fuck am I so absent-minded, I made them yesterday and managed to only eat one, now the rest are ruined because they just sit there in 23C degrees for 15 hours. Fuck this shit.
