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I had a chance to try milk both in the US and in Europe and it’s quite different.
The US milk is actually drinkable - by itself, as a refreshing drink. You can’t do the same with the European one, you need to add cocoa or coffee or something like that otherwise it tastes weird. Not bad, just weird.
Why, pol?
The US milk is actually drinkable - by itself, as a refreshing drink. You can’t do the same with the European one, you need to add cocoa or coffee or something like that otherwise it tastes weird. Not bad, just weird.
Why, pol?
