>>13554882They hate it because the burger is so blatantly corporate. While America was busy policing the world, and supporting the economies of several continents, the old, established, unimportant nations could only focus on the small, internal things.
Instead of fighting to generate new industries or create jobs, they had to look backwards to celebrate their history, cultures, and arts; food included. You know why French and Italian cuisine is considered so important to the cooking world? Because they stopped being an empire so long ago and, being unable to project global power, had nothing else to really focus on.
So of course other countries think so highly of their cuisine, and so little of ours. While we were too busy out there making sure the commies didn't make all these little cultures suddenly obsolete, we didn't have time to just develop a uniquely american cuisine. And from our consulates, bases, and corporations that spanned the globe we pulled everyone's ideas together to create the hodgepodge of ideas we have today. And since our brightest and smartest were focusing on economic and technological advancements, we didn't have an abundance of bored artists to work on, and develop, a uniquely "American" cuisine. So it was left to companies, and board rooms to make it.
And look what we've done with it, anyway. There are high-class versions of everything American. Some of the world's best and brightest cooks have taken the cheap-and-easy, corporate dishes and developed many of them into high level eating. We pull all cultures food towards us and then we develop and advance them to the point of both mass production and artistry.
And brown-slant loving weebs like
>>13554883 can just go ahead and continue wok-ing their way into their waifu's hearts and seethe for all I care.
