>>21306860I go to work. It takes one hour to commute. I arrive early always. My lunch hour is at 13:00. I leave the house at 07:00 and I will have had to have made rice before I leave the house. So the rice slop will have been in the flask for longer than your stated time.
At no stage, would I ever make flask rice at work in front of other humans!!!!! Eating it with other humans could be problematic too, unless you like being mocked and ridiculed and being called Buck Wheat Bob or Rice Boy for the rest of your working career.
Thanks, but I'm out.
