>>3391503Yeah, we actually import a ton of Japanese beer here. Mostly because it has a better diversity of taste and types. It can also be seen as trendy or an example of wealth (it cost twice as much as our beer.)
I like Ichiban myself because I like wheat beers. And Asahi super dry is great with spicy noodles.
Korean beer Cass and Hite, are like smooth refreshing everyman and party beers. Not that complex, and a good draft to drink for cheap.
