/bant/ - International/Random

>>4725591
Was crunchy, thick layer of meat with pommes and salad, paid around 20-30€. The whole moment of eating was a dream, besides my ex GF, she ordered a typical small omelette with potatoes.

I actually ate 4/5 of the schnitzel...

Anonymous

Anonymous ID:BeQ5JflK Sun 08 Apr 2018 19:40:22 No.4725704 Report

Quoted By: >>4725762

>>4725628
You will only get jägersauce or mayonnaise to schnitzel in typical german restaurants..., i actually prefer sauce hollandaise

Anonymous

Anonymous ID:ji93Ncdi Sun 08 Apr 2018 19:43:32 No.4725731 Report

Quoted By: >>4725848

>>4725536
I love schnitzel. thank you based germany for creating something so tasty

Anonymous

Anonymous ID:o+MOvafJ Sun 08 Apr 2018 19:45:09 No.4725742 Report

Quoted By: >>4725770 >>4725782 >>4725787

personal question: thin or fat schnitzels ?

Anonymous

Anonymous ID:FVpAHgHq Sun 08 Apr 2018 19:47:40 No.4725762 Report

Quoted By: >>4725817

>>4725704
Ahh, yeah, I always eat Schnitzel witz Sauce Hollandaise and cauliflower.

Anonymous

Anonymous ID:FVpAHgHq Sun 08 Apr 2018 19:48:24 No.4725770 Report

Quoted By:

>>4725742
It depends, as long as they dont taste like rubber.

Anonymous

Anonymous ID:/hRYDjOs Sun 08 Apr 2018 19:49:51 No.4725782 Report

Quoted By: >>4725842

>>4725742
Thin schnitzel. Thick schnitzel reduces the lemon taste.

Does anyone know a good place in London to get a schnitzel?

Anonymous

Anonymous ID:FVpAHgHq Sun 08 Apr 2018 19:50:11 No.4725786 Report

Quoted By: >>4725817

>>4725695
Damn, nice, what did you drink?

Anonymous

Anonymous ID:BeQ5JflK Sun 08 Apr 2018 19:50:11 No.4725787 Report

Quoted By: >>4725810

>>4725742
Depends, IMO, i eat large potions, thin schnitzel wouldn't satisfy me. You still can have fat schnitzel with bad quality of meat, you will then regret it.

Anonymous

Anonymous ID:FVpAHgHq Sun 08 Apr 2018 19:52:49 No.4725810 Report

Quoted By: >>4725826

>>4725787
Yeah, but you also dont to eat Schnitzel only, Bratkartoffeln, Pommes and other Beilagen are important too!

Anonymous

Anonymous ID:BeQ5JflK Sun 08 Apr 2018 19:53:30 No.4725817 Report

Quoted By: >>4725829

>>4725762
>>4725786
Fresh Sauce Hollandaise, not the one from super market, is heaven, desu.

I usely drink Fassbrause or Selter in restaurants.

Anonymous

Anonymous ID:BeQ5JflK Sun 08 Apr 2018 19:54:35 No.4725826 Report

Quoted By: >>4725840

>>4725810
I actually prefer pommes, most restaurants can't fry proper bratkartoffeln.

Anonymous

Anonymous ID:FVpAHgHq Sun 08 Apr 2018 19:55:36 No.4725829 Report

Quoted By:

>>4725817
I agree, the Hollandaise Soße from the Rewe tastes very sour and kinda thin.

Anonymous

Anonymous ID:FVpAHgHq Sun 08 Apr 2018 19:56:37 No.4725840 Report

Quoted By:

>>4725826
I understand your feelings, but I tend to eat Bratkartoffeln more than actually Pommes.
Pommes is just the ultimate Beilage.

Anonymous

Anonymous ID:FVpAHgHq Sun 08 Apr 2018 19:57:04 No.4725842 Report

Quoted By: >>4725881

>>4725782
Well, just make yourself a fresh one for yourself!

Anonymous

View Same Google ImgOps iqdb SauceNAO schweinebraten-mit-blaukraut-und (...).jpg, 204KiB, 1600x1200

Anonymous ID:BeQ5JflK Sun 08 Apr 2018 19:57:34 No.4725848 Report

Quoted By: >>4725877 >>4725922 >>4726003

>>4725731
Actually austria invented it, you still can try schweinebraten with klößchen, also tasty.

Anonymous

Anonymous ID:FVpAHgHq Sun 08 Apr 2018 20:01:51 No.4725877 Report

Quoted By: >>4726176

>>4725848
Or Sauerkraut with Kasseler although I prefer salted Schweinehaxe more.

Anonymous

Anonymous ID:/hRYDjOs Sun 08 Apr 2018 20:02:06 No.4725881 Report

Quoted By:

>>4725842
!!!

Time to find a meat tenderiser on Amazon!

Anonymous

Anonymous ID:fKnQ557Z Sun 08 Apr 2018 20:02:42 No.4725885 Report

Quoted By:

>>4725558
But that's not an XXL Schnitzel.
Those are 5 different Schnitzel.

Anonymous

Anonymous ID:5bl3pj58 Sun 08 Apr 2018 20:08:12 No.4725922 Report

Quoted By:

>>4725848
Austria is Germany's Canada

Anonymous

View Same Google ImgOps iqdb SauceNAO Bismarkhering.jpg, 40KiB, 620x465

Anonymous ID:fKnQ557Z Sun 08 Apr 2018 20:16:25 No.4726003 Report

Quoted By: >>4726176

>>4725848
Or Bismarckhering with boiled potatoes (Preferrably unpeeled) and herb quark.
It's also from the better part of germany - the northern one.

Anonymous

View Same Google ImgOps iqdb SauceNAO fried-schnitzel-hartvorm-op-wit- (...).jpg, 228KiB, 1300x1390

Anonymous ID:eXctPjhS Sun 08 Apr 2018 20:25:33 No.4726122 Report

Quoted By:

here is one for you big boys

Anonymous

View Same Google ImgOps iqdb SauceNAO 833293-960x720-oma-annas-senfeier.jpg, 117KiB, 720x720

Anonymous ID:FM4Hgwfo Sun 08 Apr 2018 20:31:09 No.4726176 Report

Quoted By:

>>4725877
I love kasseler, i also love senfeier with kartoffelbrei, well not everybody likes it.

>>4726003
Indeed i like my rollmops with potatoes and spargel.

Anonymous

View Same Google ImgOps iqdb SauceNAO 1522553821907.jpg, 81KiB, 500x667

Anonymous ID:bRM53N7R Sun 08 Apr 2018 20:48:22 No.4726299 Report

Quoted By:

>>4725536
pork schnitzel is good with lemon and garlic butter

Capcode	All Only User Posts Only Verified Posts Only Moderator Posts Only Manager Posts Only Admin Posts Only Developer Posts Only Founder Posts
Show Posts	All Only With Images Only Without Images Only Spoiler Images Only Non-Spoiler Images
Deleted Posts	All Only Deleted Posts Only Non-Deleted Posts
Ghost Posts	All Only Ghost Posts Only Non-Ghost Posts
Post Type	All Only Sticky Threads Only Opening Posts Only Reply Posts
Results	All Grouped By Threads
Order	Latest Posts First Oldest Posts First

On these archives

Your latest searches