[334 / 32 / ?]
Quoted By: >>6391401 >>6391408 >>6392899 >>6392930 >>6393563 >>6397866 >>6399303 >>6400600 >>6401448 >>6401782 >>6404318 >>6404529 >>6405581 >>6411537 >>6412783 >>6419799 >>6427117 >>6431325 >>6437777 >>6439937 >>6446367 >>6447636 >>6447892 >>6455186 >>6459047 >>6461399 >>6464783 >>6468869 >>6469221 >>6471414 >>6473225 >>6473918 >>6479768 >>6480642 >>6481647 >>6482779 >>6487649 >>6497486 >>6501534 >>6501570 >>6509272 >>6509866 >>6511085 >>6511478 >>6513293 >>6516487 >>6517968 >>6526705 >>6538739 >>6540218 >>6547053 >>6548854 >>6549942 >>6550016 >>6561181 >>6562191 >>6563733 >>6570630 >>6571983 >>6574257 >>6575951 >>6576675 >>6577061 >>6577547 >>6579407 >>6583177 >>6586320 >>6588814 >>6590728 >>6591431 >>6591867 >>6594242 >>6595508 >>6596158 >>6597503 >>6599717 >>6600707 >>6600976 >>6601593 >>6602875 >>6608534 >>6610388 >>6623772 >>6624918 >>6627182
The ultimate debate: margarine, or butter? I've personally stood by butter for years, though will admit margarine has niche uses like being good spread on corn.
