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>Virgin boy eggs are a traditional dish of Dongyang,China in which eggs are boiled in the urine of young peasant boys, preferably under the age of 10. Named "tong zi dan" (童子蛋), the dish translates literally to "boy egg" and is a springtime tradition of the city where the urine is collected from prepubescent peasant boys.
>The eggs have been listed by officials in China as a part of the region's "local intangible cultural heritage.
>The eggs have been listed by officials in China as a part of the region's "local intangible cultural heritage.
