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Tradicional cuisine

Anonymous ID:Wc6veLpQ Fri 26 May 2017 15:15:44 No.738033 View View Reply Original Report

Quoted By: >>738152

Post some local eats your grandparents used to make.

Anonymous

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Anonymous ID:Wc6veLpQ Fri 26 May 2017 15:18:02 No.738057 Report

Quoted By:

And I spelt the title like a taco, fuck.

Anonymous

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Anonymous ID:Wc6veLpQ Fri 26 May 2017 15:18:34 No.738063 Report

Quoted By:

Anonymous

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Anonymous ID:Wc6veLpQ Fri 26 May 2017 15:20:30 No.738087 Report

Quoted By: >>738189

Anonymous

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Anonymous ID:Wc6veLpQ Fri 26 May 2017 15:21:38 No.738102 Report

Quoted By:

Anonymous

Anonymous ID:vwj0Un9K Fri 26 May 2017 15:26:09 No.738152 Report

Quoted By: >>738197

>>738033
wtf, we still do this every easter, it's a tradition.

Anonymous

Anonymous ID:Hiw0pWHk Fri 26 May 2017 15:29:19 No.738189 Report

Quoted By: >>738212

>>738087
why is there pepper on this pineapple?

Anonymous

Anonymous ID:Wc6veLpQ Fri 26 May 2017 15:29:51 No.738197 Report

Quoted By: >>738226

>>738152
Everybody spitroasts.

It doesn't have to be 'invented' locally.

Anonymous

Anonymous ID:Wc6veLpQ Fri 26 May 2017 15:31:13 No.738212 Report

Quoted By:

>>738189
It's eurofag potato salad.

>boiled sliced potatoes, thin strips of onion, vinegar of choice, salt and pepper

Anonymous

Anonymous ID:vwj0Un9K Fri 26 May 2017 15:32:41 No.738226 Report

Quoted By: >>738637

>>738197
yes It's just a whole animal on a stick, nothing new.
It's that I rarely see this.

Anonymous

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Anonymous ID:Wc6veLpQ Fri 26 May 2017 15:37:05 No.738637 Report

Quoted By:

>>738226
It's commonplace in ex-Yu. My household does it monthly cca.
You invite a few neighbours as well unless you intend to eat it for a week.

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