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Help for research

ID:aEAKUg7r No.7735986 View ViewReplyOriginalReport
Is this the correct sequence for serving ale on medieval inns?

1. Get ale on barrel with a flagon
2. Serve flagon on table
3. People then put ale from served flagon on their tankards
4. Drink and enjoy.

I'm particulary interested in flagon- its purpose/role in medieval inns