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Update on window chilli:
It's about doubled in since since I've repotted it, thanks for the suggestion lads. I can see at least two chillis growing, and there are quite a few flowers that I've been pollinating so I hope it'll grow some more. It's probably a bit too big for a windowsill but I don't have anywhere to put it and it gets a decent amount of sunlight at least. Some leaves have got yellow blotches and others are dropping off. I was worried I was overwatering so I didn't water it for a couple days, only been doing a splash of water every other morning now. My gf's dad gave me some chilli feed which has helped, I think.
Anyone got advice on preserving chillis? I like spicy food but I'm not sure I could eat a decent amount of them before they all go bad. I was going to dry them in an oven then stick them in an airtight jar, would that be enough to keep them going?
