>>1051304>>1051325It is sub optimal.
It has a 0,5cm. thick spine and the blade height is so small that the knife is thick behind the secondary bevel (cutting edge) and makes it hard to dig into wood. The edge grind itself is too low to be practical for wood, it will scrape rather than whittle. The handle geometry will make your wrists hurt because it is round, so that you have to keep a tight grip all the time in order to keep the knife from rotating, this problem is doubled due to the mentioned low grind.
This knife is a bayonet that is constructed so that it stabs well while also "working" in a survival situation if need be. The tip is dull so that it won't stick in bones.
For outdoor I recommend you to get a Hultafors OK4, Mora bushcraft black or a condor bushlore if style is a factor. The scandi grind is easy to sharpen and is optimal for processing wood.
