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Indoor peppers are doing pretty good after topping, and the Siberian tomato is putting out flowers. It's an early variety that can survive near-zero temps, so I might even be tempted to plant it outdoors, but I want to see how well it can do in the grow tent.
Ironically, the strongest, healthiest peppers so far are the ones I'm trying to graft, having sliced off a large piece of their stems.
In a few weeks, a (le) monkeyface pepper seedling is going to join them.
