Updated pic
>>444200I do kind of have sausage fingers, short and thick. I'm not a manlet or anything, my hands are just weird. The sutures were done by a small town ER doctor, I doubt he does them very often. He originally said he would do 2, then put in 3, then washed it and asked if he could do another one. I'm not too wortied about it, I just wanted to stop leaking blood all over my house and truck.
>>444214The hospital used some bacitracin, I am using polysporin. Not very long before I cut it with the knife I had dressed a bird, and I was cutting a poisonous tree mushroom when I did it, so it's a good idea to put an antibacterial in.
>>444442The blade stopped on the bone, so it's kind of deep. I didn't think it was too bad but it wouldn't stop bleeding, doc said I had "done quite a number on myself."
>>444483Why would I do that when hatchets are still a thing?
