>>196212If it isn't too hot out (less than 21°C) you can just keep it in Gladware or something.
I love this website for ideas:
http://www.onepanwonders.com/And this recipe is amazing, especially if you pan fry the bread in butter (it's towards the bottom of the page):
http://www.dirtygourmet.com/quick-backpacking-breakfast-ideasIf you have a dehydrator, you can make chili (with ground or shredded beef) or pulled pork, or bolognese sauce. Coleslaw also dehydrates really well. I really love putting pulled pork with corn, jalapeno peppers, macaroni and cheese (pic related).
Babybel cheese is also amazing and good for up to 4 days as long as it is not really hot out. That, combined with smoked oysters, beef jerky, crackers, hummus, dried fruit etc. is my usual lunch.
