Quoted By:
Whoever said Red/ Pine squirrels were inedible was an asshole.
>boil mixture of water and salted chicken stock
>toss in whole cleaned squirrels, bring down to simmer
>let them stay there until they start to change color
>prep a skillet with sage, black pepper, chili powder, red pepper, crushed garlic, and oil
>pan fry the squirrels in this, seperate the legs, split the torsos
>bring your squirrel water back to a boil, add egg noodles
>the chili powder will vaporize and create OC in your house, crack a domestic pilsner and get over it
>mix a cup of self rising flower with some milk
>Once the egg noodles are done, use a spoon and the batter to make drop dumplings
>toss it all together as some kinda soup or eat it all in detail, I don't care
