>>1280684>I'm surprised it is that large without peppers on it alreadyMost of my plants this year are bell peppers including the one pictured - I'm not THAT much of a capsaicin junkie so my dried and ground Cayenne harvest from last year (~200g dry weight) will probably last me for the next decade or so, unless I step my heat game up.
I guess their larger fruit also results/requires larger plants
>>1280664I'd also suggest you prune your rosemary from time to time if you want it to get more bushy (but not into old wood) - pic related my front yard "hedge" in the making in year 3 - they're planted in ground, I always make one hefty pruning in late winter (around February if there's no severe frost) and then a lighter one in early summer. But since, as I assume, you winter your potted ones indoors, you can pretty much prune whenever you like
>>1280683As I said, Germany, and yeah those things are sturdy af. After 20 years they only have some minimal rust, and they've been standing in all the rain, heat, snow, ice... all that time. Gonna take a comparison pic tomorrow just for the luls I guess