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How feasible is it to grow a selection of common herbs (basil, coriander, parsley, rosemary, lemon balm, thyme stuff like that) in a small city apartment? I mean really small my kitchen only has a little more than one cubic meter of floor space and one counter so it would have to go on the wall. The living room has more space on the walls but would the direct sunlight all day be harmful?
The fresh shit is way too expensive here and I'd like to stop using as many dried herbs.