>>851000>>851001>>851004>>851004My country is specialized in large production for lower cost and doesn't care much about fancy varieties. In the supermarket there is usually just one kind of potato (actually I think there are more than one kind depending on the season but they never care to name it) and it is named just potato, sometimes a different kind with pink skin is also available and it is one of the few that are named.
So I brought a Northern Ruby (the red one) disease-free potato seed while I was living in Japan and raised it indoors but it didn't had enough time to fully mature the potatoes before I returned so I picked a small one and took it with me in the hope that I could raise it.
Personally I expect low productivity due to it not being adapted to my country climate but I'm not worried about being commercially viable, just about having something nice for myself and my family.