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I'm interested in learning how to grow and farm my own food for me and my wife. We have a two acre plot of land, which I am aware is not big enough to grow for a year's worth of food traditionally, but I am curious if I could devote a good bit of it to aquaponics/hydroponics/aquaculture and use the land more efficiently. I'm under the impression also that chicken, pekin duck, and guinea pig are easy or relatively easy meat sources, so long as I learn how to do it and put in the time necessary. I'm not planning on starting soon, either, so I want to know if there are any pieces of advice or big issues with what I'm discussing right here that I, as a beginner, wouldn't see.
