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I know most of you are American white and aren't as familiar with this dish, but we got a bomb ass dish in the Mediterranean known as shakshuka. Very old world and rustic. Just need some olive oil, eggs, peppers ( I use 1 jalapeno, 1 anaheim, 1 red bell, and 2 red fresnos) and 1 onion, cooked in a a can of diced tomatos, eaten with bread. Spices I use are kosher salt, black pepper, coriander powder, touch of cumin and cayenne pepper (just premeasure 1.5 tablespoons of each except cumin and throw in a bag). Can use 1 clove garlic to bring out the extra flavor. Shakshuka is one of my favorite camping meals, both backpacking and car camping. Precut everything at home. Can garnish with cilantro, green onions, avocado or whatever you feel fit like feta cheese. Lots of variations too including beans as well
