>>1114002I got a wesson(I think that's the brand). It's one of the front loading kind, which I like better than the round ones.
Only meals I've done is a burrito filling, pesto pasta, and red beans and rice.
The burrito filling is pico, venison barbacoa, salsa leather, and refried beans. I just buy instant refried beans instead of doing those myself.
The pesto pasta I did sundried tomatoes, olives, pasta, and mushrooms. Just packed the pesti sauce in a small bag.
I've found it's better to dehydrate ingredients separately from each other, rather than dehydrate the entire meal together. For example the mushrooms and olives were done in different trays.
I've got some reusuable nonstick liners but you can use parchment paper instead for easy cleanup.
Overall I've enjoyed making the meals. Got several in the freezer now for a hunting trip next month.
Pic related
