>>1686570>but had figured that some plastics were less *actively* harmful for you than othersIt really seems more like the, "less harmful," plastics are just, "less studied plastics." As far as leaching goes, normally just look for, "food safe," and call it a day. Read up,
https://www.acplasticsinc.com/informationcenter/r/fda-approved-plastics-for-food-contactIt just kind of sucks when you want to know exactly what something is made from and someone cheerily answers, "It is made of fabric!"
