>>2429054I'm interested in growing and producing my own flour at home (mostly for fun+education): whether that be corn or wheat. The issue though is that all the seed places I frequent only sell *vegetable or herb seeds.
*Sweet Corn apparently cannot be dried and milled into actual "Corn Flour". Sweet Corn doesn't have the right kind of starch or flourery'ness.
Can anyone link me or point me in the right direction to some establishment, company, or website, (in Canada/Alberta) that sells wheat and corn flour seeds? Please and thank you.
