>>1857278A small cluster of the same, nearby the first one. Very distinct looking mushroom, and it also tastes like lemon when cooked, which is probably one of the strangest flavors think you could get from a mushroom. They're the only ones I've cooked as a sweet dish, as I fried them in a little butter and sprinkled some powdered sugar on top, and it tasted almost uncannily like a lemon square.
