DIY anon back again. Eating legit Mountain House beef stew this time. I can definitely taste more of the vegetables in this one. Mine was overpowered by the bean juices. There are tastier spices in this one, though I'm not culinarily experienced enough to tell which ones. It reminds me of the powder added to cheap ramen. Also, the food near the bottom of the bag is clumped together and feels spongy and bread-like. I'm wondering if I should add dehydrated bread (like croutons) or just add more flour to my recipe.
>>1975125Thanks fren. Will consider it.
