>>1008395I'm sorry my post caused so much strife.
I make mountain meatloaf sometimes, but it's heavy and perishable.
1.5 ground beef, .75 crumbs, cheese, onion, Rosemary, thyme. Make a 3-4" diameter log. Wrap it all up in 5-6 layers of foil. 30-45 min on coals, turning frequently.
