>>2518639I have one and I like it. Can be tricky to get running in extreme cold. Being honest, I'd never use this when a propane burner was available, but being able to use gasoline as a cooking fuel in a pinch is also pretty cool.
Just make sure you are cooking with a lid on your cooking vessel, since gas/naphtha are both pretty nasty (for both taste and your health). Made toast over mine one time, and that's a mistake I will not make again.
