>>597424before you think about the cookset, you need to ask youself what you plan to cook. how much volume, is it more complicated than boiling water, do you need a large bottom for sautee/pancakes..
do you need temperature control, or is it just to boil water as quickly as possible? for how many meals do you need to cook before a resupply? what are the expected operating conditions?
from these questions, you can decide what type of stove you will use.
depending on the stove, then you can pick cookware that will pair efficiently with it, so to maximize heat transfer, packing efficiency, and also to fit the food you want to cook.
so to sum up, the cookware and stove should be chosen together as a system depending on your needs. the "best" answer will change depending on your needs.