>>873467Anything but the stainless ones. Really only good for cutting Melons, those are. They don't bite into wood at all.
Also, the blades on the synthetic handle models can be off-center, due to how they dip the tang of the blade into an injection mold. They must be using a magnetic rack, or placing them in by hand.
If you HAVE to go Mora, get the wood-handled knives. Honestly, you're better off saving your money for a good knife/stone/oil combo.
