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I posted a prior version of this, and someone mentioned the color composition sucked.
I increased the orange, yellow and red to draw out differences in the parsnips and carrots and onions, as well as draw out those pieces of the steak and the pan sauce.
There's a weird violet and blue tinge from the room reflecting in the steak, but I don't think those colors are affecting anything in a weird way.
How far from passing grade is this as far as color composition goes?