>>9441180>repeating shit without understanding what it meansWUT?
of course there's a chemical difference between corn syrup and cane sugar.
And there's definitely a taste difference and it's very easy to tell. Corn syrup leaves a bitter aftertaste.
Since there's so much holistic bullshit, I'll link to one of the more reliable ones
>https://www.fda.gov/food/food-additives-petitions/high-fructose-corn-syrup-questions-and-answers>The most common forms of HFCS contain either 42 percent or 55 percent fructose, as described in the Code of Federal Regulations (21 CFR 184.1866), and these are referred to in the industry as HFCS 42 and HFCS 55. >Sucrose (sugar), the most well-known sweetener, is made by crystallizing sugar cane or beet juice. Sucrose is also made up of the same two simple sugars, glucose and fructose, joined together to form a single molecule containing one glucose molecule and one fructose molecule, an exact one-to-one ratio.It's POSSIBLE that the Pepsis i drank were formulated differently though, but there's various studies where people are able to taste the difference between them too.
Slightly biased source:
https://www.livescience.com/10079-difference-corn-syrup-sugar.html 