>>55491987>>55491621>ONLY SALTHoly this is masculine boomer garbage that's shilled and you actually ate it up? Want to drink up your shitty canned beer too?
Quality ingredients don't mean you eat them by themselves. Especially JUST salt, at least let the steak soak in pepper for a bit...
The issue is when people get good steaks and then use low tier things like ketchup, etc. You should still be considering things to marinade your steak in, method of cooking for extra flavor or texture, what goes well as a side, what goes well as a drink. Not just "unga bunga, red meat and budweiser good, nothing else needed"
>SushiHighly depends on what you mean by this, sushi is such a vague term to use. But, yes, there is a usage of onions sauce or other sauces and combinations. Also a lot of sushi kinda' sucks to begin with.
I understand you want to go for quality over quantity but it does not apply to absolutely everything. Taking pepper off my steak isn't going to make it better. Taking sauces from my sushi makes already "mid," food not great.
