>>81146590As a big time vite ramen eater I'll save you from throwing out the rest of the box.
First, that's not seasoning, it's vitamin powder. The whole gimmick is that it's a multivitamin in ramen form
Second, it's low sodium for cucks and everyone who eats it and DOESN'T have a heart condition just adds a FUCKTON of salt which massively improves the flavor.
Third, you don't add the flavor packet when cool you add it after the heat is turned off.
Fourth, you've got to boil THE FUCK out of the noodles, they're extremely high protein which means they absorb water like mad and take forever to cook, at least 3-5 minutes of hard boiling.
I know you've got an entire crate of these things left and they're expensive as fuck so instead of throwing them out try another pack but this time boil them until they turn translucent and springy and then overdose the salt to hell and back, like seriously there is NO SALT in there, it's basically fucking water, you'll need at least an entire teaspoon, maybe more. Basically treat it like pasta. If you want to you can go even further in that analogy and mix the cooked noodles with the powder and then pour over the water until it reaches a good consistency like a sauce.
I guarantee you'll be able to eat what you bought that way. The flavor is shitty but I actually like the noodles and prefer them to normal ramen.