>>81710688thats only true for VERY hard cheeses, if the cheese is any kind of soft it is not true.
If there's enough mold for it to be visible to the naked eye that means there is a SHIT TON of microscopic mold with little mold roots going all through the food. For example if you even see a speck of mold on bread it is absolutely fucked and mold-ridden through the entire loaf.