>>50016817>>50017290>By liver pate, do you mean the soft sausage shaped tubes that you cut slices out of and then spread on top of bread?Nah I'm talking about this stuff
https://files.catbox.moe/i63l1h.jpgIt's like a spreadable paste that comes in a 'block'-like form and then spread with a knife like you'd do nutella or something, but just with a meaty kinda ham-like flavour. It's life.
>surskorpYup, that's the stuff, good shit.
>I remember not really liking them in school, but part of it might have been being forced to eat them and the margarine there being so bad that I ate them dry.>and the margarine thereAnon did your school serve fucking margerine on bread? the fuck
