>>65197376i woke up and made a ton of shrimp for cocktail and forgot that i dont have any horseradish so that was kind of not worth it
i just finished brined and pasteurizing some scallops and im going to flash fry them in a bit
and i put some squid bodies into buttermilk to marinate or brine or whatever you call it when you use buttermilk and ill deep fry those later after i finish preparing them