A Nerissa, cad é mar atá tú? An bhfuil tú ag ithe go maith? (I translated that a while ago I already forgot what it says) anyway, I had written a long form post I think wednesday or thurday night but I fell asleep without submitting it. It pertains to something you posted which I did not like so I might paste it tomorrow. You might enjoy the read since I have never seen anyone bring up the connection I wrote about. Anway i wanted to share a few things with you. Are you a wine drinker? Do you drink wine with meals? That's how we ate growing up. I'm always interested to know how other families ate and here is a good video that briefly explains wine if you don't know anything about it. Dont be intimidated.
>John Cleese - Wine For The Confusedhttps://www.youtube.com/watch?v=sHnz6KoYw_AIts funny too. And stay away from b*xed wine. Theres so many great wines under $20 that theres no reason to ever buy boxed wine. In Europe the wine is even cheaper. And I'll be honest and this is kinda heresy but as far as everyday wines go, i'm not a huge fan of european wines. I find them kinda watered down in taste. Dont let the wine people know or they'll hurt me. I'll share my recs maybe later today or tomorrow. I also wanted to share this
>Gemmas Irish Recipeshttps://www.youtube.com/playlist?list=PL3N53o3RIxHKigIvw1tWqSq5cZ9wQsZdRA lot of good Irish stuff in there. And this one too, maybe you want wear a really nice red skirt for your ren faires?
>What Irish Working Women Wore in the Late 19th Century | I Made the Clothing of My Irish Ancestorshttps://www.youtube.com/watch?v=5g31KXoyDlAAnyway good job Nerissa, I'm glad you streamed again. It's always a pleasure to listen to your voice. And dont worry about all the complaining from /ope/ picrel is why they do it. They really love you but show it in a very deranged and twisted way by bullying you for some reason. So don't let it bother you! Tell your family I said hello! And share the boeuf bourguignon recipe with your family! Which is the primary reason I bring up wine since it's a huge ingredient for it. It's so good you'll love it.
